Direct benefits for the UK consumer
in the form of products on the shelves will take time to come through, but
if we say "no" to further development we will never have them, while
more far-sighted people will benefit.
There are five primary areas of benefit: farming, consumers, environment,
skills base and the economy. For the UK in the short-term we will enjoy:
(a) farmers will be able to use the best of modern methods, increasing their
efficiencies and incomes, contributing more and being less of a burden on
the tax base;
(b) consumers will be offered the best quality products from our own country
and around the world;
(c) in our own UK environment, we will be able to deploy more "environmentally-friendly"
techniques without loss of productivity or the need to bring more land into
agriculture, taking it away from recreational and wilderness uses;
(d) maintenance and improvements in our skills base, slowing down or preventing
the loss of our scientists to more progressive countries;
(e) retention in the UK of extremely important technology-based industries
based upon modern biology; at present those industries are increasingly finding
a better research and business climate abroad.
Sources:
A. Ryan, et al. (1999) Issues related to commercial implementation, in
Genetically Modified Crops: the ethical and social issues. Nuffield Council
on Bioethics, 37-56.
P.S. Belton and T. Belton (Eds.) (2002). Food, Science and Society - Exploring
the Gap between Expert Advice and Individual Behaviour. Springer
G. Brookes & P. Barfoot (2005). GM Crops: The Global Economic and Environmental Impact—The First Nine Years 1996–2004. (http://www.pgeconomics.co.uk/pdf/globalimpactstudyfinal.pdf)
![]() |
|||
|
xxxx
|
xxxx | ||
![]() |
|
||||||||||